English name: Maca pressed candy
Raw Material: maca root extract powder
Active ingredients: macamides
Appearance: Brownish Yellow Powder
Origin: Root
Ratio Extract: 10:1
Test Method: TLC
Sources:
Maca is a plant that grows in central Peru in the high plateaus of the Andes mountains. It has been cultivated as a vegetable crop in Peru for at least 3000 years. Maca is a relative of the radish and has an odor similar to butterscotch. Its root is used to make medicine.
Maca for its high content of amino acids, vitamins, minerals, carbohydrates, fiber, etc. It is considered a superior food, healthy, energetic, tonic, invigorating and stimulating natural fit for consumption by children,youth, adults and seniors.
